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Small tree from arid areas in N. Chile, S. Peru and N. Argentina, with feathery "Mimosa leaves". The beans are used in a way similar to carobs, to make a sweet flour that can be added to desserts, pastries, soups and even ice-cream. Just like for carobs, the dried pods can be eaten raw as a snack.
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1,5-3 m shrub, suitable for pot culture. Glossy leaves and round, ornamental flavourful fruits, often used in sorbets or sauces and drinks. Very rich in Vitamin C.Resistant to short frosts down to -5°C.
A relative of the true guava with smaller fruits. It is 2-5 m tall, suitable for pots and can be pruned low. It takes frost to about -4 C, so it is suitable for Mediterranean gardens.
Araca-Una or Purple Forest Guava is a bush reminiscent of Strawberry Guava, native to the Atlantic rainforest region of Brazil. It tolerates short light frosts. It is a hard-to-find species, formerly named Marlierea.
Very appealing guava cultivar, which is both ornamental and edible. The whole plant is colourful, with red-purple leaves, pink flowers and red-maroon fruits with pink sweet flesh. Its bark is copper coloured and peels regularly to expose shades of pink and green.
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Low growing Cuban selection of Guava, with white fleshed fruits. This smaller variety can be kept as a shrub and can fruit in pots.Guava is a very aromatic fruit and grows outdoors in Coastal Mediterranean to Tropical Climates.
Guava is a subtropical perennial tree native to the American tropics that has become a wild plant in many tropical regions of the planet. The Aztecs called them "xalxocotl" that means "sand plum" because the many small edib
The variety White Supreme is a good commercial cultivar developed in Florida. Guava is a subtropical perennial tree native to the American tropics that has become a wild plant in many tropical regions of the planet.
This dwarf guava was originally brought from Reunion Island. It is a super dwarf guava with miniature leaves and small, good fruits. It is more a conversation peace than a real fruit tree, but it a nice choice for the fruit collector. It is possibly in the species Psidium guava.
Dente di Cavallo is a traditional Italian variety of cold-hardy pomegranate. Fruits ripen at the end of September. They are medium-large, with a green skin tinged with red. Inside it is ruby red, sweet and delicate in flavour. The seeds are hard, woody inside, reminiscent of horse teeth (that means "dente di cavallo") due to their trapezoidal shape.
This is the most popular cultivar of pomegranate from Spain. Easy to grow, it quickly bears pink-red large good fruits of even size, with dark red arils and very small and soft seeds. They ripen between October and November. Pomegranates are vigorous small trees, resistant to moderate frost and heavy droughts. They can be kept as large shrubs of 2-3 m and...
Parfianka is considered by many the most tasty or flavourful cultiva of this fruit. It belongs to the group of "Russian Pomgranates", which are known for being early-bearers and for their resistance to frost and heat.
Wonderful is a self-fertile variety selected in the USA, and today it is one of the most cultivated in the the world. Fruits ripen at the end of October with an intense and uniform red colour, often glossy. They are large in size, with a rounded shape and elongated crown. Taste is sweet and acid and seeds are rather soft.
These plants produce very juicy giant blackberries with a truly spectacular flavor. In addition, thanks to its double harvest, you can get fruit from spring to late autumn, depending on the climatic zone.
Problem free spineless blackberry, perfect for family use. It can reach a height and spread of 2 m but it can be kept much lower.
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Pour le moment, il ya peu de produits dans cette catégorie Fruitiers Tropicaux